Recipe: Bacon and Cheese Quiche

Thursday, April 4, 2013

I am a lover of all things breakfast...especially when you cook breakfast for dinner! Last week, I wanted to try something new for dinner, and I knew it was going to be either an absolute success or a major fail. Thank heavens this one turned out to be a keeper and I couldn't wait to share...P.S. this would be a perfect dish to make for a morning baby/wedding brunch or shower as well.
I found the recipe here via Pinterest, but changed it a bit to make it my own-enjoy!
Ingredients
1 pie crust (found in your grocer's freezer section and MUCH easier than making from scratch)
8 slices of crumbled bacon
2 cups shredded sharp cheddar cheese (any variety would work)
1/2 cup shredded parmesan cheese
2 tbsp flour
dash of salt and pepper
5 eggs
1.5 cups milk
Directions
Preheat oven to 350 degrees.
Fry bacon in skillet and set aside to cool off. Then break apart into crumbles/small pieces.
In a bowl, mix together eggs, milk, cheddar & parmesan cheeses, flour, salt & pepper & then add in bacon.
Pour ingredients into pie crust & bake for 45-60 minutes (you'll know it's done when you stick a toothpick in & it comes out clean)

- 16 Comments

  1. This sounds tasty! I can't wait to try it out. : )

    xoxo
    Kelly

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  2. Me too! Sounds wonderful and easy! I love that combo.

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  3. We just had this at our working brunch this morning in my office! Delicious!

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  4. this looks so good! I am totally trying this! :)

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  5. My goodness this looks divine! Maybe I need to drop hints for someone to bring this to one of my showers!

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  6. this looks delish- can't wait to try it!

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  7. Pie crust is actually super easy to make.

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  8. YUM! YUM! YUM! YUM! Love quiches!

    grace
    http://herumbrella.com
    COME AND ENTER MY GIVEAWAY!

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  9. Looks delicious! I will be trying this for my friend's birthday weekend next month!

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